Breakthrough (2009)

Storm has been eating a raw vegan diet of fruits, nuts, seeds, and vegetables in their unheated state for over 30 years, and has become known among raw vegans for his body builder's physique. At 57 he is still youthful. Jinjee first started eating a raw vegan diet when she met Storm 12 years ago. Her before and after pictures show her transformation. The whole family is 100% raw vegan with no supplements or dehydrated foods. (73 Minutes)



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Ingredients (2009)

The local food movement takes root. American food is in a state of crisis. Health, food costs and our environment are all in jeopardy. A movement to put good food back on the table is emerging. What began 30 years ago with chefs demanding better flavor, has inspired consumers to seek relationships with nearby farmers. This is local food. (73 Minutes)


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We Are What We Eat (2009)

We Are What We Eat, is an attempt to show some of the characters and topics I've been accumulating in the process of making a film about agriculture. (15 Minutes)



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Fresh (2009)

FRESH celebrates the farmers, thinkers and business people across America who are re-inventing our food system. Each has witnessed the rapid transformation of our agriculture into an industrial model, and confronted the consequences: food contamination, environmental pollution, depletion of natural resources, and morbid obesity. Forging healthier, sustainable alternatives, they offer a practical vision for a future of our food and our planet. (72 Minutes)



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Processed People (2009)

The statistics are terrifying.

 Two hundred million Americans are overweight and 100 million are obese. More than 75 million Americans have high blood pressure. 24 million people are diabetic. Heart disease remains the No. 1 cause of death for men and women, followed by stroke and obesity-related cancers. Obesity is about to overtake tobacco as the No. 1 cause of preventable deaths in the United States.

60% of bankruptcies are caused by what has become known as “medical debt.”

Fast food, fast medicine, fast news and fast lives have turned many Americans into a sick, uninformed, indebted, “processed” people. 

Processed People features insightful interviews from nine preeminent health and environmental experts/advocates. They discuss how and why Americans got into this mess, and what we can do to break the “processed people” cycle. (40 Minutes)


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A Farm for the Future (2009)

Wildlife film maker Rebecca Hosking investigates how to transform her family's farm in Devon into a low energy farm for the future, and discovers that nature holds the key.
With her father close to retirement, Rebecca returns to her family's wildlife-friendly farm in Devon, to become the next generation to farm the land. But last year's high fuel prices were a wake-up call for Rebecca. Realising that all food production in the UK is completely dependent on abundant cheap fossil fuel, particularly oil, she sets out to discover just how secure this oil supply is. (49 Minutes)


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Food Matters (2008)

Food Matters is a feature length documentary film informing you on the best choices you can make for you and your family's health. In a collection of interviews with leading Nutritionists, Naturopaths, Scientists, M.D.'s and Medical Journalists you will discover.  (80 Minutes)


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